Cookboys - Spring 2007

Please remember to bring your own beverage.
Don't expect the host to supply wine, beer, or soft drinks.

Hosts: Mike Whitcomb and Don Kinder
2922 SE 18th Avenue, Portland

Arrive at 6PM, Eat at 7PM

Tel. (503) 236-8339

Dress up in your most festive toga and bring a savory Greek dish. Changing room available at the party. Instructions for making a toga.

Mike and Don are on SE 18^th between Division and Powell. See map.

Cinco de Mayo Party Print-friendly

Hosts: Marty Pavlik and Ed Martinez
12442 27th Place, Lake Oswego

Arrive at 6PM, Eat at 7PM
Tel. (503) 957-7058

Cook up your favorite Mexican food and join the party. Ole!! Special Invitation Poster!

From Portland, take I-5 south to Terwilliger exit 297. Take Terwilliger Blvd south toward Lewis and Clark college. After about 1.3 miles bear right onto Boones Ferry Road. Continue on Boones Ferry for about 1.8 miles and turn right onto Orchard Hill Lane. Go to the top of the hill and turn left onto 27^th Place.

Sunday Brunch Print-friendly

Hosts: Phil Joslin and Ted Katz
8096 SW Woody End, Durham

Arrive at Noon, Eat at 1PM

Tel. (503) 620-5610

Bring traditional brunch fare and enjoy an afternoon in the garden (weather permitting).

NOTE SUNDAY, NOON ARRIVAL!

From Portland, take I-5 south to Exit 290. Go west towards Durham. Then straight through next 4 lights, past Bridgeport Village onto Rivendell Drive. Take first left onto Woody End. Their house is the third on the left.

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