Cookboys - Spring 2014

Please remember to bring your own beverage.
Don't expect the host to supply wine, beer, or soft drinks.

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Mexican Fiesta Print-friendly

Hosts: Tom McGowan and Brian Ingalls
6605 SW Ventura Drive, Tigard

Arrive at 6PM, Eat at 7PM

Tel. (503) 936-6932

Cook up something exotic from south of the border and join the fiesta.

From Portland, take I-5 south and exit at 99W, headed west. From the south, take I-5 north, exit at Barbur Blvd, then at the stop sign, make two lefts so that you are headed west on 99W.
At the 2nd traffic light on 99W, turn right onto 69th. Go one block, turn left on Pine, then 3 blocks and right on 72nd. After 3 blocks, there is a sharp right turn and you are on SW Ventura Drive. After 1/3 mile, turn right onto the cul-de-sac (after the "yield" sign). Their house is near the top of the cul-de-sac on the left.

Celebrate Spring Print-friendly

Host: Wayne Miya
15100 NW Oakmont Loop, Beaverton

Arrive at 6PM, Eat at 7PM
Tel. (503) 690-1731

April showers bring May flowers. Celebrate the season with a wonderful fresh dish.

From Portland, take Rte 26 west to the Cornell Road exit (the exit after Murray Hill). Turn right onto Cornell. Go ½ mile and then turn left onto 143^rd Avenue. After about 0.3 mile, turn left onto Oak Hills Drive. Stay left at the fork, then right onto Oakmont Loop.

Vive la France Print-friendly

Hosts: Phil Joslin and Ted Katz
8096 SW Woody End, Durham

Note change to Sunday

but times remain the same

Arrive at 6PM, Eat at 7PM

Tel. (503) 620-5610

Bring something special from the world-famous world cuisine of France.

From Portland, take I-5 south to Exit 290. Go west towards Durham. Then straight through the next 4 lights, past Bridgeport Village onto Rivendell Drive. Take first left onto Woody End. Their house is the third on the left.

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