Cookboys - Summer 2015

Please remember to bring your own beverage.
Don't expect the host to supply wine, beer, or soft drinks.

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American Cookout Print-friendly

Hosts: Dave Ressler and Bob Berger
3610 NE 142nd Avenue, Portland, OR

Arrive at 6PM, Eat at 7PM

Tel. (503) 335-9363

Yay Summer! Bring summer-y main dish, appetizer, salad or dessert. Grill will be hot if you need it!

At their home, not their clubhouse! From Portland, take I-84 to the 122^nd Ave exit. At the end of exit ramp, turn right (north) onto 122^nd. Then take first right onto NE Freemont St. After 9/10 mile, turn left onto NE 141st Ave, then first right onto NE Milton Ct. Their house is straight ahead on the corner. Come around back - use gate to right of garage.

Recipe links:

Creole or Cajun Print-friendly

Hosts: Stuart Cox and Dick Gerstl
35505 Kramien Road, Newberg, OR

Arrive at 6PM, Eat at 7PM
Tel. (503) 625-2060

Cook up something special from the wonderful cuisine of the Big Easy (New Orleans).

From Portland, take I-5 south to exit 283 (Wilsonville). Take Wilsonville Road west for just over 5 miles. Turn right onto Ladd Hill Road. Go 3/4 mile and turn left onto Kramien Road. After 1/2 mile you will cross Parrett Mountain Road. Keep going another 200 yards, and turn right into their driveway. House is ahead of you in the woods.

Recipe links:

Foods of the Mediterranean Print-friendly

Hosts: Jeff Reed and Harold Mansperger
6545 North Concord Ave, Portland, OR

Arrive at 6PM, Eat at 7PM

Tel. (503) 449-3276 (new number)

Italy, Greece, Spain, Turkey, France, Croatia, Israel, North Africa - break out the spices!

From Portland, take I-5 north and exit at Rosa Parks Blvd. Then head 5 blocks west (2 blocks west of Interstate Ave). Turn right on Concord. Their home is the 4^th on the left-hand side. The MAX yellow line station at Rosa Parks and Interstate is 2 blocks from their home for those coming on the MAX.

Recipe links:

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